This 'Taste of London's best afternoon teas' is a coffee table book on the best 50 teatime places in London. It shows atmosphere , interior, recipes, details and the Momo's afternoon tea of course.

Jean, who had already collaborated with Mourad a bit more than 10 years ago for the Momo Cookbook, presents here his latest food photographies.

After a decade of portraiture for editorial, advertising & design clients, his love of food and travel brought him naturally to turn his lens on food & lifestyle which he thoroughly enjoy for the past 15 years . Jean received the ‘Best Food Photographer 2012’ Awards.

Books are his passion and this Tea Time is just a absolute delight for eyes and curiosity.

The book will be in sale at Momo from May 28th, 2012.

Please ask your waiter or call 0207 434 4040 for more information.

New recipe in the MoCafé

Stuffed Baby vegetables

(£6.75 or 3 dishes for £16.75)

With the arrival of spring, our chef has concocted some very refined and savoury dishes. Today he presents this array of colourful stuffed baby vegetables that make the most appetising recipe of the new season. With its abundant and tasteful aubergine, pepper and courgette, this dish will ravish your papilla. Those vegetables are filled up with beef and lamb kofta cooked according to Moroccan recipes and are served with tomato & basil coulis and black olives.

Served every day from twelve till late.

LIVE at MOMO COCO MBASSI

Thursday 24th May

Coco Mbassi blends African roots with Gospel, Soul, Classical and Jazz influences.

She is gifted with an enchanting voice and has collaborated with many musicians from Paris and London. On stage with a full band.

Entry £10 RSVP:

bookings@enchantedtunes.com

078 14 552 991

Muzungu Sisters pop-up shop at Momo

Throughout November and December, Mo Café has hosted an exclusive pop-up store for Muzungu Sisters - Dana Alikhani and Tatiana Santo Domingo - a fashion and lifestyle brand.

The brand of ethically sourced, handmade clothing and homeware from a range of ethnicities worldwide had found its perfect match in the MoCafe.

The brand is very much in keeping with the philosophy of Mourad Mazouz, world-renowned restaurateur, with a strong global perspective and creative interests.

Pictures by Jason Bailey

Momo's terrace, an exotic oasis in the heart of London

Momo launches its afternoon tea

and the journalists adore it!

Matthew Williamson invites the Moroccan Souk of Momo in its shop

For his latest collection, Matthew Williamson has found inspiration in the Moroccan Souks. So that was very naturally that he turned to Mourad to help him recreating the Souk atmosphere in his Bruton Street shop. Carpets, lanterns, antiques... and Momo special cocktails delighted the fashiony crowd of the Vogue Night Out. Jameela Jamil was among the friends who attended the party.

New Josper Oven!

Josper arrived among us.

Momo Restaurant is about glamour, about escape, about warmth but most of all, Momo is about delighting your papillas. So far, our chefs have been working really hard to seduce you but they just welcomed a serious ally in Josper.

Directly arriving from Spain, Josper is the new oven. On a charcoal, Josper grills veggies as well as meats or fishes. When traditional ovens provide a special flavour from the bottom, Josper allows the flavours to circulate, creating a wonderful mix.

Jasper sublimates every type of food that would happen to be enclosed behind its doors.

Come in and try the difference!

Fashion week

Momo's Mourad Mazouz celebrated the opening of his new bar Downstairs during fashion week, rounding up pals Tim Blanks, Stephen Jones, Camilla Lowther, Maia Norman, Katie Grand, Jerry Stafford and Kinder Aggugini to co-host the cocktail party.

Guests included Tilda Swinton, Charlotte Dellal, Charlotte Tilbury, Daisy de Villeneuve, Avril Oates, Judy Blame, Astrid Munoz, Gary Card, Phoebe Arnold and Marissa Montgomery, while Princess Julia and Nathan Wilkins provided the music.

The new bar sits underneath Momo Restaurant Familial on Heddon Street and features a copper-topped bar and python, leopard and velvet devoré surfaces. "Arabic nouveau riche from the 80s" said Mourad. "It's the most terrible room you ever saw. Item by item, it's disgusting, not even kitsch."